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Gift Card: the perfect Christmas present
 December 21, 2022
The opening of the new covered market Campagna Amica, between flavors, quality and hospitality
 September 17, 2022
The new Mercato Campagna Amica opens in Porta Galliera
 September 14, 2022
7 DAYS, 7 RESTAURANTS, 7 DISHES: THE STREET FOOD TOUR OF BOLOGNA BY QUI SI TAFFIA
 September 6, 2022
DIGITAL LABEL WILL MAKE PARMIGIANO REGGIANO MORE TRACEABLE
 August 30, 2022
HOLLYWOOD IN EMILIA FOR THE FILMING OF THE MOVIE ON ENZO FERRARI
 August 9, 2022
LUCIANO PAVAROTTI, A NEW STAR ON THE WALK OF FAME
 August 9, 2022
The Emilian passatelli: history and traditional recipe
 May 24, 2022
Spaghetti Bolognese don’t exist… or maybe they do
 May 24, 2022
The history of the Mercanzia Palace
 May 24, 2022
Pignoletto: the king of Bologna hills
 May 24, 2022
THE HISTORY OF THE ARCHIGINNASIO OF BOLOGNA
 May 24, 2022
The most beautiful villages in Emilia Romagna
 May 24, 2022
Castelvetro di Modena, a village to visit
 May 24, 2022
Bolognese sauce: history, curiosity and original recipe
 April 2, 2022
The fountain of Neptune, between history and curiosity
 April 2, 2022
THE QUADRILATERO OF BOLOGNA: SHOP WITH A BOLOGNESE
 April 2, 2022
THE HISTORY OF THE PORTICOES OF BOLOGNA
 April 2, 2022


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